Newsclip®: [Health] The incredible edible “expired” food | The Charlotte Observer

"I have a confession: I eat expired food. Sometimes it’s barely expired, like the yogurt I put on top of my farm-fresh strawberries. It might be a day or two past its sell-by date, but I give it a sniff and if it smells fine, that’s all I care about. Milk, too. Since we no longer have a teenager in the house, even a half-gallon can last past its date. It’s pretty obvious when milk has gone bad and I’ve found the date usually is meaningless.", www.charlotteobserver.com


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